Milk Kefir Grains

Natural Probiotics for Digestive Wellness

Bring the power of living probiotics into your home with our fresh milk kefir grains. Unlike dehydrated options, our grains are alive and active, giving you quicker fermentation and a more effective boost for digestive wellbeing and gut health support.

Getting started is simple:

• Use your own glass bottle and fresh milk.

• Add the grains, let them ferment, and within 6–8 hours or overnight you’ll have your first creamy kefir.

• The longer it stands, the thicker and tangier it becomes – perfect to match your taste preference.

• Just rinse the grains with milk, strain, and add fresh milk to keep your brewing cycle going.

Packed with billions of natural probiotics, milk kefir is known to help balance digestion, support immunity, and bring harmony to your gut microbiome. Brew it daily for a delicious, nourishing addition to your wellness routine.

Fresh, living, and easy to use – your gut will thank you!